rice_main
Pulihora
Temple-style tamarind rice with strong festive and lunchbox relevance.
Duração
25 min
Porções
4
Dificuldade
Iniciante
Categoria
rice_main
Ingredientes (10)
- cooked rice, cooled
- oil
- mustard seeds
- chana dal
- urad dal
- peanuts
- curry leaves
- tamarind pulp
- salt
- jaggery
Modo de preparo (3)
1
Step 1
Cook tamarind pulp with salt, jaggery, chili powder, and a little water until it becomes a thick paste.
Step 1Tigelacookrequired
2
Step 2
Temper mustard seeds, dals, peanuts, and curry leaves in oil.
Step 2Tigelatemperrequired
3
Step 3
Mix the tamarind base and tempering into cooled rice gently.
Step 3Tigelatemperrequired