lentil_bean_main
Dal Dhokli
Complete one-pot comfort dish ideal for app diversity.
Duração
1h
Porções
4
Dificuldade
Iniciante
Categoria
lentil_bean_main
Ingredientes (11)
- toor dal
- water
- whole wheat flour
- oil
- turmeric
- salt
- jaggery
- lemon juice
- ghee
- mustard seeds
- cumin seeds
Modo de preparo (5)
1
Step 1
Pressure-cook the dal with turmeric until soft and whisk smooth.
Step 1Tigelacookrequired
2
Step 2
Make a firm dough with flour, oil, salt, and water; rest 15 minutes, then roll thin and cut into diamonds.
15 minrestTigelarestrequired
3
Step 3
Season the dal with salt, jaggery, lemon juice, and enough water for a soupy consistency. Bring to a gentle boil.
Step 3Tigelaboilrequired
4
Step 4
Add the dough diamonds and simmer until they are cooked and tender.
Step 4Tigelasimmerrequired
5
Step 5
Temper mustard seeds and cumin in ghee and pour over.
Step 5Tigelatemperrequired