dessert
Chhena Poda
Distinct baked chhena dessert with strong regional character.
Duración
1h 5min
Porciones
8
Dificultad
Inicial
Categoría
dessert
Ingredientes (6)
- fresh chhena
- sugar or jaggery
- semolina
- cardamom
- nuts or raisins
- ghee
Preparación (3)
1
Step 1
Crumble chhena and mix with sugar, semolina, cardamom, and nuts until smooth but still slightly grainy.
Step 1Tazónmixrequired
2
Step 2
Grease a pan, spread the mixture, and bake until browned on top and lightly caramelized at the edges.
Step 2['pan']bakerequired
3
Step 3
Cool before slicing.
Step 3Tazóncookrequired