vegetarian_main
Aloo Posto
Bengali poppy-seed classic essential for regional identity.
Duración
35 min
Porciones
4
Dificultad
Inicial
Categoría
vegetarian_main
Ingredientes (5)
- potatoes, cubes
- poppy seeds, soaked
- mustard oil
- green chilies
- salt
Preparación (3)
1
Step 1
Grind soaked poppy seeds with green chilies to a smooth paste.
Step 1Tazónsoakrequired
2
Step 2
Heat mustard oil and cook the potatoes until partly tender.
Step 2['pot']cookrequired
3
Step 3
Add the poppy-seed paste, salt, and a little water and simmer until the potatoes are soft and coated.
Step 3['pot']simmerrequired