curry
Fish Moilee
Gentle coconut-milk fish curry with strong heritage and market appeal.
Duration
35 min
Servings
4
Difficulty
Beginner
Category
curry
Ingredients (8)
- firm fish fillets or steaks
- coconut oil
- onion, sliced
- ginger
- green chilies
- coconut milk
- salt
- turmeric
Preparation (3)
1
Step 1
Heat coconut oil and soften onion, ginger, and green chilies without heavy browning.
Step 1Bowlcookrequired
2
Step 2
Add turmeric, salt, and a splash of water, then add the fish.
Step 2Bowlcookrequired
3
Step 3
Pour in coconut milk and simmer gently until the fish is just cooked.
Step 3Bowlsimmerrequired